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Food incidents and food alerts / Food Safety Authority of Ireland by Series: Code of practice ; no.5
Material type: Continuing resource Continuing resource; Format: print
Publication details: Dublin FSAI 2004
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Availability: Items available for reference: Digital Items: Not for loan (1)Call number: EDOCS.

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Code of practice for food safety in the fresh produce supply chain in Ireland / Food Safety Authority of Ireland by Series: Code of practice ; no.4
Material type: Continuing resource Continuing resource; Format: print
Publication details: Dublin FSAI 2001
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Availability: Items available for reference: Digital Items: Not for loan (1)Call number: EDOCS.

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Code of practice for inspection of food operations run by health boards / Food Safety Authority of Ireland by Series: Code of practice ; no.2
Material type: Continuing resource Continuing resource; Format: print
Publication details: Dublin FSAI 2000
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Availability: Items available for reference: Digital Items: Not for loan (1)Call number: EDOCS.

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Code of practice on the risk categorisation, inspection and sampling frequencies of meat manufacturing premises producing solely for the domestic market / Food Safety Authority of Ireland by Series: Code of practice ; no.3, 2000
Material type: Continuing resource Continuing resource; Format: print
Publication details: Dublin FSAI 2000
Online access:
Availability: Items available for reference: Digital Items: Not for loan (1)Call number: EDOCS.

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