eLibrary Content Suggestions

Your search returned 10 results.

Results
			No cover image available Dublin region public analyst's laboratory annual report 2003 by East Coast Area Health Board Material type: Text; Format: print ; Literary form: Not fiction Publication details: Dublin East Coast Area Health Board 2004 Availability: Items available for reference: HLI HQ [Dr. Steevens Hospital Dublin]: Not for loan (1)Call number: 610.28. Log in to add tags Add to cart (remove)
			No cover image available Preventing foodborne disease: a focus on the infected food handler / National Disease Surveillance Centre by Ireland National Disease Surveillance Centre Material type: Continuing resource; Format: print Publication details: [Dublin] National Disease Surveillance Centre 2002 Online access: Download full text (1.84 MB) Availability: Items available for reference: Digital Items: Not for loan (1)Call number: EDOCS. Log in to add tags Add to cart (remove)
			No cover image available Foodmicro database report: a harmonised system for approval and monitoring of private laboratories testing for foodborne pathogens by Safefood Material type: Continuing resource; Format: print Publication details: Cork Safefood [2003] Online access: Download full text (1014 KB) Availability: Items available for reference: Digital Items: Not for loan (1)Call number: EDOCS. Log in to add tags Add to cart (remove)
			No cover image available Hobbs' food poisoning and food hygiene edited by Jim McLauchlin, Christine Little by McLauchlin, JIm Little, Christine Edition: 7th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Hodder Arnold 2007 Availability: Items available for loan: University Hospital Waterford (1)Call number: 363.192. Place hold Log in to add tags Add to cart (remove)
			Adverse reactions to food : the report of a British Nutrition Foundation task force / edited by Judith Buttriss. by Buttriss, Judith British Nutrition Foundation Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: Oxford : Blackwell Science, 2002 Availability: Items available for loan: Our Lady of Lourdes Hospital Library, Drogheda (1)Call number: 612.38. Found in Open Library: Place hold Log in to add tags Add to cart (remove)
			Preventing foodborne disease : a focus on the infected food handler / report of the Food Handlers with Potentially Foodborne Diseases Subcommittee of the NDSC's Scientific Advisory Committee. by National Disease Surveillance Centre (Ireland). Scientific Advisory Committee. Food Handlers with Potentially Foodborne Diseases Subcommittee Ireland. National Disease Surveillance Centre Material type: Text; Format: print ; Literary form: Not fiction Publication details: Dublin : National Disease Surveillance Centre, 2004 Availability: Items available for loan: HLI HQ [Dr. Steevens Hospital Dublin] (1)Call number: 363.192. Midland Regional Hospital Library Mullingar (1)Call number: REP/Dis. Our Lady of Lourdes Hospital Library, Drogheda (1)Call number: 614.51. St. Luke's General Hospital Kilkenny (2)Call number: 363.192, 363.192. Items available for reference: Portiuncula University Hospital: Not for loan (1)Call number: IC1. University Hospital Galway: Not for loan (1)Call number: IC1. Wexford General Hospital: Not for Loan (1)Call number: 363.192. Found in Open Library: Place hold Log in to add tags Add to cart (remove)
			No cover image available Management of outbreaks of foodborne illness : Manual compiled by a multidisciplinary working group facilitated by the food safety authority of Ireland Report by Ireland. Food Safety Authority of Ireland Material type: Text; Format: print ; Literary form: Not fiction Publication details: Food Safety Authority of Ireland 1999 Availability: Items available for reference: Merlin Park University Hospital, Galway: Not for loan (1)Call number: REF/FSAI. Log in to add tags Add to cart (remove)

Report a problem