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Preventing foodborne disease: a focus on the infected food handler / National Disease Surveillance Centre

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Continuing resourcePublication details: [Dublin] National Disease Surveillance Centre 2002Description: 99p 30cmSubject(s):

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Holdings
Item type	Current library	Home library	Shelving location	Call number	Copy number	Status	Date due	Barcode	Item holds
Reference Only	Digital Items	Digital Items	Online Resource	EDOCS (Browse shelf(Opens below))	1	Not for loan		13170-1001

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Draft report of the Food Handlers with Potentially Foodborne Diseases Subcommittee of the NDSC's Scientific Advisory Committee

ANNOUNCE

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