hli logo

Cardiovascular disease : (Record no. 70866)

MARC details
000 -LEADER
fixed length control field 01503nam a2200325 a 4500
001 - CONTROL NUMBER
control field BDZ0005090775
003 - CONTROL NUMBER IDENTIFIER
control field StDuBDS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20190705172602.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 030612s2005 enka f b 001|0|eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781405101660 (pbk.) :
Terms of availability £35.00
040 ## - CATALOGING SOURCE
Original cataloging agency StDuBDS
Language of cataloging eng
Transcribing agency StDuBDS
Modifying agency StDuBDSZ
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number RC669
Item number .C2765 2005
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 616.12071
Edition number 22
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Stanner, Sara
Relator term (ed)
245 00 - TITLE STATEMENT
Title Cardiovascular disease :
Remainder of title diet, nutrition and emerging risk factors : the report of a British Nutrition Foundation task force /
Statement of responsibility, etc. chaired by Keith Frayn ; edited by Sara Stanner.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Oxford :
Name of publisher, distributor, etc. Blackwell,
Date of publication, distribution, etc. 2005.
300 ## - PHYSICAL DESCRIPTION
Extent xvii, 380 p. :
Other physical details ill. ;
Dimensions 25 cm.
500 ## - GENERAL NOTE
General note Published for the British Nutrition Foundation.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references (p. 312-370) and index.
520 8# - SUMMARY, ETC.
Summary, etc. This text comprises the comprehensive independent report of the British Nutrition Foundation's Task Force on the effects of diet on cardiovascular disease. It provides information for a wide range of health professionals, as well as those involved in food formulation in the food industry.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cardiovascular system
General subdivision Diseases
-- Nutritional aspects.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Risk Factors
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cardiovascular Diseases-Etiology
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cardiovascular System-Diseases-Nutritional Aspects
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Frayn, K. N.
Fuller form of name (Keith N.)
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Stanner, Sara.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element British Nutrition Foundation.
887 #0 - NON-MARC INFORMATION FIELD
Content of non-MARC field Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
Not Withdrawn Not Lost Dewey Decimal Classification Not Damaged Available for Loan Portiuncula University Hospital Portiuncula University Hospital Library Portiuncula Ballinasloe 17/05/2022 LC   616.1/STA PH02698 17/05/2022 06/12/2018 4 Week Loan