000 | 00680nam a2200265 4500 | ||
---|---|---|---|
001 | GHT742 | ||
008 | 031010nuuuuuuuuxx\||||||||||u||| 0| || | ||
024 | 8 | _aGHT742 | |
082 | 0 | _bMOP | |
082 | 0 | _bMLC | |
082 | 0 | _bPOP | |
082 | 0 | _bTR | |
082 | 0 | _bTA | |
100 | 1 | _aMulvihill, M. | |
110 | 2 | _aMidland Health Board | |
245 | 1 | 0 | _aManaging nutrition for older people in long stay care: a practical guide for health care staff. |
260 | _bMidland Heath Board. | ||
300 | _a32p : ill. | ||
650 | 7 | _aElderly Care | |
650 | 7 | _aAgeing/Attitudes | |
650 | 4 | _aMenu Planning | |
650 | 4 | _aDietary Guidelines | |
700 | 1 | _aPyper, S. | |
887 |
_a(REP)Reports _bCirqa |
||
999 |
_c40390 _d40390 |