000 | 00860nam a2200325 4500 | ||
---|---|---|---|
001 | 1859962815 | ||
007 | ta | ||
008 | 010205s1999 enk||||| ||||u||| 0|eng|| | ||
020 | _a9781859962817 | ||
020 | _a1859962815 | ||
020 | _c�18.95 | ||
040 | _dUtOrBLW | ||
082 | 0 |
_bMLC _a616.33 |
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082 | 0 |
_bCAVAN _a616.33 |
|
082 | 0 |
_bNAVAN _a616.33 |
|
082 | 0 |
_bMAIN _a616.33 |
|
100 | 1 | _aAnderson, Simon H C. | |
245 | 1 | 0 | _aKey topics in gastroenterology. |
260 |
_aOxford : _bBIOS Scientific, _c1999. |
||
300 | _ax,286p, 24cm. | ||
440 | 4 | _aThe key topics series | |
504 | _aIncludes bibliographical references and index. | ||
650 | 7 | _aGastroenterology | |
650 | 7 | _aGastrointestinal | |
650 | 4 | _aDigestive organs | |
650 | 4 | _aGastroenterology | |
700 | 1 | _aDavies, Gareth. | |
700 | 1 | _aDalton, H. R. | |
887 |
_a(T)Text _bCirqa |
||
999 |
_c32398 _d32398 |
||
883 |
_h32175 _gThomas Veale |