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Nutrition in kidney disease / edited by Laura D. Byham-Gray, Jerrilynn D. Burrowes and Glenn M. Chertow.

Contributor(s): Material type: TextTextSeries: Nutrition and healthPublisher: New York : Humana Press, [2014]Edition: Second editionDescription: xxxv, 478 pages : illustrations (black and white, and colour) ; 26 cmContent type:
  • text
  • still image
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9781627036849 (hbk.) :
Subject(s): DDC classification:
  • 616.610654 23
Available additional physical forms:
  • Also issued online.
Item type:
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Holdings
Item type Current library Home library Shelving location Call number Status Date due Barcode Item holds
4 Week Loan Midland Regional Hospital Library Tullamore Midland Regional Hospital Library Tullamore Loan collection MRH Tullamore 616.61 NUT (Browse shelf(Opens below)) Available TT16021
Total holds: 0

Previous edition: 2008.

Formerly CIP. Uk

Includes bibliographical references and index.

Also issued online.

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