Nutrition in kidney disease / edited by Laura D. Byham-Gray, Jerrilynn D. Burrowes and Glenn M. Chertow.
Material type: TextSeries: Nutrition and healthPublisher: New York : Humana Press, [2014]Edition: Second editionDescription: xxxv, 478 pages : illustrations (black and white, and colour) ; 26 cmContent type:- text
- still image
- unmediated
- volume
- 9781627036849 (hbk.) :
- 616.610654 23
- Also issued online.
Item type | Current library | Home library | Shelving location | Call number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|---|
4 Week Loan | Midland Regional Hospital Library Tullamore | Midland Regional Hospital Library Tullamore | Loan collection MRH Tullamore | 616.61 NUT (Browse shelf(Opens below)) | Available | TT16021 |
Previous edition: 2008.
Formerly CIP. Uk
Includes bibliographical references and index.
Also issued online.
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