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			No cover image available How to audit verifying food control systems by Dillon M Griffith C Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Lincolnshire M.D Associates 1997 Availability: No items available. Log in to add tags Add to cart (remove)
			No cover image available Directory of food safety laboratory services by Food Safety Promotion Board Edition: 2nd ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cork Food Safety Promotion Board [2004] Online access: click here to view the directory online Availability: Items available for reference: St. Luke's General Hospital Kilkenny: Not for loan (1)Call number: REF HKE DP. Log in to add tags Add to cart (remove)
			No cover image available Microbial food safety surveillance on the island of Ireland current activities and opportunities for further surveys by Food Safety Promotion Board Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cork Food Safety Promotion Board [2003] Availability: Items available for loan: St. Luke's General Hospital Kilkenny (1)Call number: 363.19209415. Place hold Log in to add tags Add to cart (remove)
			Guide to food law for artisan/ small food producers starting a new business by Food Safety Authority of Ireland Material type: Text; Format: print ; Literary form: Not fiction Publication details: Dublin Food Safety Authority of Ireland 2010 Availability: Items available for loan: St. Luke's General Hospital Kilkenny (1)Call number: 363.192. Found in Open Library: Place hold Log in to add tags Add to cart (remove)
			No cover image available HACCP the letters of the law for food safety information pack Food Safety Authority of Ireland by Food Safety Authority of Ireland Material type: Text; Format: print ; Literary form: Not fiction Publication details: Dublin Food Safety Authority of Ireland 2008 Availability: No items available. Log in to add tags Add to cart (remove)

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