TY  - BOOK
AU  - Buttriss,Judith
ED  - British Nutrition Foundation.
TI  - Adverse reactions to food: the report of a British Nutrition Foundation task force 
SN  - 9780632055470 (pbk.) :
AV  - RC596 .A455 2002
U1  - 616.975 21
PY  - 2002///
CY  - Oxford
PB  - Blackwell Science
KW  - Food allergy
KW  - Malabsorption syndromes
KW  - Food
KW  - Toxicology
KW  - Nutritionally induced diseases
KW  - Food Hypersensitivity
KW  - adverse effects
KW  - Foodborne Diseases
KW  - Malabsorption Syndromes
N1  - Published for the British Nutrition Foundation; Includes bibliographical references (p. 195-221) and index
N2  - Continuing the series of BNF Task Force Reports, this title covers in depth food allergy, food intolerance, nutrition and the immune system and autoimmune disease
ER  -