TY  - BOOK
TI  - Fundamental aspects of infection prevention and control
SN  - 9781856424158
U1  - 616.9045 THO 
PY  - 2011///
CY  - London
PB  - Quay Books
KW  - Infectionxprevention
KW  - Health facilitiesxsanitation
KW  - Patientsxsafety measures
KW  - Medical personnelxhealth and hygiene
KW  - Infection Control
KW  - methods
KW  - Cross Infection
KW  - prevention & control
KW  - Sanitation
KW  - Health Facilities
KW  - Safety Management
N1  - Includes bibliographical references and index
ER  -