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Guidelines on cook-chill systems in hospitals and catering premises report to the minister for health and the minister for agrICUlture and food.

By: Material type: TextTextPublication details: Dublin : Stationery Office, 1991.ISBN:
  • 0707601584
DDC classification:
  • TR REP/H & S (1)
Item type:
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Holdings
Item type Current library Home library Shelving location Call number Status Date due Barcode Item holds
4 Week Loan Midland Regional Hospital Library Tullamore Midland Regional Hospital Library Tullamore Reference Collection MRHT Reports E-F (Browse shelf(Opens below)) Available TT10909
Total holds: 0

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