Krause's food and nutrition therapy
Material type: TextPublication details: Philadelphia, PA Saunders Elsevier 2008Edition: 12th ed. / [edited by] L. Kathleen Mahan, Sylvia Escott-StumpDescription: xxiv, 1352 p ill. (some col.) 29 cmISBN:- 9781416034018
- 615.854
Item type | Current library | Home library | Shelving location | Call number | Copy number | Status | Date due | Barcode | Item holds | |
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4 Week Loan | St. Luke's General Hospital Kilkenny | St. Luke's General Hospital Kilkenny | Open Shelves | 613.2 (Browse shelf(Opens below)) | 1 | Available | 029761 |
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Includes bibliographical references and index
Pt.1 Nutrition basics : Digestion, absorption, transport, and excretion of nutrients / Peter L. Beyer -- Energy / Carol D. Frary, Rachel K. Johnson -- The nutrients and their metabolism / Margie Lee Gallagher -- Water, electrolytes, and acid-base balance / Pamela Charney -- Pt.2 Nutrition in the life cycle : Nutrition during pregnancy and lactation / Miriam Erick -- Nutrition during infancy / Cristine M. Trahms, Kelly N. McKean -- Nutrition in childhood / Betty L. Lucas, Sharon A. Feucht -- Nutrition in adolescence / Jamie Stang -- Nutrition in the adult years / Judith L. Dodd -- Nutrition in aging / Nancy S. Wellman, Barbara J. Kamp -- Nutrition in the community / Judith L. Dodd, Cynthia Taft Bayerl -- Guidelines for dietary planning / Sylvia Escott-Stump, Robert Earl -- Pt.3 Nutrition care process : Assessment : nutritional genomics / Ruth DeBusk -- Assessment : dietary and clinical data / Kathy Hammond -- Assessment : laboratory data / Mary Demarest Litchford -- Assessment : food-drug interactions / Zaneta M. Pronsky, Sr. Jeanne P. Crowe -- Nutrition diagnosis and intervention / Pamela Charney, Sylvia Escott-Stump, L. Kathleen Mahan -- Intervention : dietary supplementation and integrative care / Cynthia A. Thomson -- Intervention : counseling for change / Linda G. Snetselaar -- Intervention : enteral and parenteral nutrition support / Charles Mueller, Abby S. Bloch -- Pt.4 Nutrition for health and fitness : Weight management / Molly Gee, L. Kathleen Mahan, Sylvia Escott-Stump -- Nutrition in eating disorders / Janet E. Schebendach -- Nutrition for exercise and sports performance / Lisa Dorfman -- Nutrition and bone health / John J.B. Anderson -- Nutrition for oral and dental health / Diane Rigassio Radler, Riva Touger-Decker -- Pt.5 Medical nutrition therapy : For upper gastrointestinal tract disorders / Peter L. Beyer -- For lower gastrointestinal tract disorders / Peter L. Beyer -- For liver, biliary system, and exocrine pancreas disorders / Jeanette M. Hasse, Laura E. Matarese -- For food allergy and food intolerance / Sherry K. Hubbard -- For diabetes mellitus and hypoglycemia of nondiabetic origin / Marion J. Franz -- For anemia / Tracy Stopler -- For cardiovascular disease / Debra A. Krummel -- For hypertension / Sarah C. Couch, Debra A. Krummel -- For heart failure and transplant / Debra A. Krummel -- For pulmonary disease / Donna H. Mueller -- For renal disorders / Katy G. Wilkens, Veena Juneja -- For cancer / Barbara Grant -- For human immunodeficiency virus (HIV) disease / Marcy Fenton, Ellyn C. Silverman -- For metabolic stress : sepsis, trauma, burns, and surgery / Marion F. Winkler, Ainsley M. Malone -- For rheumatic disease / Kristine Duncan -- For neurologic disorders / Valentina M. Remig -- For psychiatric conditions / Monika M. Woolsey -- For low-birth-weight infants / Diane M. Anderson -- For genetic metabolic disorders / Cristine M. Trahms, Beth N. Ogata -- For developmental disabilities / Harriet Cloud.
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