IS 3219 1998 Code of practice for hygiene in the food and drink manufacturing industry
Material type:
TextLanguage: English Publication details: Dublin National Standards Authority 1998Description: 61p pbkSubject(s): LOC classification: - IRL NSAI HKD D
| Item type | Current library | Home library | Collection | Shelving location | Call number | Copy number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|---|---|
Reference Only
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University Hospital Waterford | University Hospital Waterford | Waterford Community Services | Open Shelves | IRL NSAI HKD D (Browse shelf(Opens below)) | 1 | Not for loan | 010026 | |||
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Reference Only
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University Hospital Waterford | University Hospital Waterford | Waterford Community Services | Open Shelves | IRL NSAI HKD D (Browse shelf(Opens below)) | 2 | Not for loan | 010021 | |||
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Reference Only
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University Hospital Waterford | University Hospital Waterford | Waterford Community Services | Open Shelves | IRL NSAI HKD D (Browse shelf(Opens below)) | 3 | Not for loan | 010022 | |||
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Reference Only
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University Hospital Waterford | University Hospital Waterford | Waterford Community Services | Open Shelves | IRL NSAI HKD D (Browse shelf(Opens below)) | 4 | Not for loan | 010023 | |||
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Reference Only
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University Hospital Waterford | University Hospital Waterford | Waterford Community Services | Open Shelves | IRL NSAI HKD D (Browse shelf(Opens below)) | 5 | Not for loan | 010024 | |||
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Reference Only
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University Hospital Waterford | University Hospital Waterford | Waterford Community Services | Open Shelves | IRL NSAI HKD D (Browse shelf(Opens below)) | 6 | Not for loan | 010025 |
Total holds: 0
9
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