Managing nutrition in hospital : a recipe for quality.
Material type: TextSeries: ; no.8 | Nuffield Trust seriesPublication details: London : Nuffield Trust, 1999.Description: 118 p, 21 cmISBN:- 1902089197
- TLC 642.47
Item type | Current library | Home library | Shelving location | Call number | Copy number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|---|---|
4 Week Loan | Midland Regional Hospital Library Tullamore | Midland Regional Hospital Library Tullamore | Loan collection MRH Tullamore | 642.47 DAV (Browse shelf(Opens below)) | Available | T03379 | ||||
4 Week Loan | St. Luke's General Hospital Kilkenny | St. Luke's General Hospital Kilkenny | Open Shelves | 642.56 (Browse shelf(Opens below)) | 1 | Available | 006684 |
Total holds: 0
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