MARC details
| 000 -LEADER |
|---|
| fixed length control field |
02322cam a2200361Ii 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
on1089396362 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20230220162920.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
190307s2019 enka 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781849057004 |
| Qualifying information |
(paperback) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
1849057001 |
| Qualifying information |
(paperback) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
1784502219 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781784502218 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)1089396362 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
MEU |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
MEU |
| Modifying agency |
TCJ |
| -- |
IeDuTC |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
RC952.5 |
| Item number |
.M37 2019 |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
613.20874 |
| Edition number |
23 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Martin, Lee, |
| Titles and words associated with a name |
MSc, RD, |
| Relator term |
author. |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Practical nutrition and hydration for dementia friendly mealtimes / |
| Statement of responsibility, etc. |
Lee Martin ; foreword by Caroline Lecko. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
London ; |
| -- |
Philadelphia : |
| Name of producer, publisher, distributor, manufacturer |
Jessica Kingsley Publishers, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2019. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
264 pages : |
| Other physical details |
illustrations ; |
| Dimensions |
23 cm. |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent. |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
still image |
| Content type code |
sti |
| Source |
rdacontent. |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
unmediated |
| Media type code |
n |
| Source |
rdamedia. |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
volume |
| Carrier type code |
nc |
| Source |
rdacarrier. |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
1. Dementia and Mealtimes; 2. Mealtime Abilities in Dementia; 3. Assessing and Preserving Mealtime Abilities in Dementia; 4. Independence and Dignity at Mealtimes: The Ability to Eat and Drink; 5. Practical Interventions Section 1: Enhancing Independence and Dignity at Mealtimes; 6. Preferences and Choice at Mealtimes: The sensory experience; 7. Practical Interventions Section 2: Augmenting Preferences and Choice at Mealtimes. |
| 505 8# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
8. Oral Abilities and Behaviours: The Relationship with Swallowing Difficulties9. Practical Interventions Section 3: Managing Oral Abilities and Behaviours; 10. Meal Behaviours: Effect of the mealtime environment; 11. Practical Interventions Section 4: Supporting Meal Behaviours through Adjusting the Mealtime Environment; 12. Summary and Conclusions; References; Subject Index; Author Index; Blank Page. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
This book offers guidance on ensuring that individuals with dementia can maintain a high standard of nutritional intake alongside increased independence at mealtimes. It explains how dementia impacts on mealtime abilities, with practical guidance on how to enhance these abilities and interventions for overcoming common issues. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Dementia |
| General subdivision |
Patients |
| -- |
Nutrition. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Dementia |
| General subdivision |
Patients |
| -- |
Care. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Lecko, Caroline, |
| Relator term |
writer of foreword. |
| 883 ## - MACHINE-GENERATED METADATA PROVENANCE |
|---|
| -- |
472 |
| -- |
Patsy Walsh |
| -- |
472 |
| -- |
Patsy Walsh |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
4 Week Loan |